Description Ingredients: Italian summer truffle (Tuber aestivum Vitt.) 75%, corn oil, salt. It could contain traces or spores of the genus tuber spp. Storage conditions: Keep the jar in a dry, cool place, do not expose at direct sunlight. Once opened, cover with oil, keep refrigerated and consume within 5-7 days. Best use: Ideal for first and main courses, excellent dressing for croutons, pizzas, cheese.
