Standout Chocolate Nordic Nature Black Currant 63%

Description For this chocolate Standout Chocolate has used cacao from Öko Caribe in the Dominican Republic, which they have combined with black currants from Finland. Black Currant, harvested in Finland, is traditionally used as a common garden plant. It’s berries are eaten fresh or made into jam, jelly, or juice. TASTING: tart, juice, sour, bright CACAO ORIGIN: Dominican Republic, Oko Caribe MADE IN SWEDEN INGREDIENTS: Organic Cacao Beans, Organic Cane Sugar