Country Pâté with Mushrooms 250g tub Home made by Ooh la la ! Chef Julien price per tub sold by 2 tubs – Chilled

Product DescriptionCountry Pâté 250g tub Home made by Ooh la la Chef JulienOne of the classic freshly made country pâté found in Singapore following the French “Artisan Traiteur” philosophy under multi award winning Chef Julien’s control to bring you a piece of this great French culinary tradition. Made with chopped ground pork and mushrooms, seasoned with French mustard and brandy.Weight: 250 grams and presented in plastic terrine tubShelf Life: 6 month from the date of productionIngredients: Mushrooms, ground pork, brandy, salt, paprika, pepper, mustardServing Method:  Open the terrine, serve chilled and spread on toasted bread and garnish with pickles cornichon. Consume within 3 to 4 days after seal is opened. (discolouration occurs after shrink wrapped opens).