Jerk Kebabs Pack x5 – Simply BeautifulJerk Kebabs – Order on Website Today or Call 07932 686498 to place an OrderJerk KebabsJerk KebabsKebabs, or meat on a stick, is one of the most popular and deliciously simple grilled dishes. You’ll find them as part of many cuisines around the world, from the Middle East to regions of Asia, and are easy enough to recreate on your grill. Whether you are looking for something to prepare for guests or a quiet summer evening supper, you can stick almost anything on a skewer from traditional meat or making vegetarian kebabs.If you choose to grill meat kebabs, you can also grill vegetable kebabs at the same time to round out the meal. Or, pair the meat kebabs with a green salad, coleslaw, Greek salad, and rice or baked potatoes, as well as any traditional side dishes of the same cuisine as the kebabs you are making.Jerk chicken kebabsThese delicious kebabs will bring a little Caribbean flavour to family mealtimes and provide one of your five a day.You’ll need eight wooden skewers to make themIngredients480g chicken thigh fillets, cut into large pieces3 lemons, 1 cut into wedges, 2 juiced500ml low-fat natural yogurt45g jerk paste1 red onion, cut into wedges and halved30g fresh coriander, roughly chopped125g mixed vegetable stir-fry, shredded1 tbsp wholegrain mustard3 carrots, peeled and grated4 plain flour tortillasStep 1In a large bowl, mix together the chicken, the juice of 1 lemon, 250ml yogurt, the jerk paste, red onion and half the coriander.Allow to marinate for 10-15 minutes.Step 2Preheat the grill to medium-high. Meanwhile, thread the chicken and red onion on to the skewers with a few of the lemon wedges.jerk chicken kebabs.Put under the grill for 10-15 minutes, turning halfway through, until golden and cooked through.Step 3Meanwhile, mix together the remaining yogurt, the mixed vegetable stir-fry, wholegrain mustard, carrots and the remaining lemon juice. jerk chicken kebabsSeason with freshly ground black pepper. Warm the tortillas through in the microwave or under the grill for 1 minute.Step 4Serve the skewers with the tortillas and slaw, then garnish with a sprinkling of coriander.Beef – Chicken – Pork – Available – Each – With Onions PepperPlease specify which meat you would like when ordering with us!Simply call us or add this in as a note at the checkout. Jerk Kebabsjamaican jerk chicken skewers. Jerk Kebabsgrilled jerk chicken kebabs. Jerk Kebabschicken skewers garlic thyme potato. Jerk Kebabsskewers garlic thyme potato wedges. Jerk Kebabs
